On-Premise Dining
Prepared food and beverages intended for guests who dine with us—simple menus, ready portions, and a welcoming service pace.
Staten Island · Ready to Serve
French Tart / Chez Laurent Corp.
Prepared food and drinks for on-premise or immediate consumption—plus catering and institutional food service support from our New York kitchen desk.
About Us
Food Ready When You Are
French Tart/Chez Laurent Corp. is primarily engaged in the retail sale of prepared food and drinks for on-premise or immediate consumption. Caterers and industrial and institutional food service establishments are also included in this industry.
From Staten Island, we focus on practical hospitality: plated or packaged items guests can enjoy right away, and coordinated catering for workplaces, events, and institutional partners.
Who We Serve
- Guests seeking prepared meals and drinks for immediate enjoyment
- On-premise dining and quick-serve occasions
- Catering for gatherings, offices, and community events
- Industrial and institutional food service partners
Services
How We Feed the Day
Three service lanes built around prepared food retail, immediate consumption, and larger catering or institutional needs.
Immediate Consumption
Takeaway-ready plates and drinks designed for same-day enjoyment—ideal when time is short and quality still matters.
Catering & Institutional
Coordinated catering trays and support for industrial or institutional food service settings, sized to your headcount and schedule.
Find Us
Staten Island Kitchen
1141 N Railroad Ave, Staten Island, New York, 10306-2404, United States. Call or email to ask about daily prepared offerings, catering lead times, and institutional service.
Ready to Place an Enquiry?
Email Kael@frenchtartchez.lol or call +1-718-442-0007 for prepared food, drinks, and catering discussions.
Send an Email